Thomas Fallais discusses the House of Gucci’s journey from its state of dullness and decay in the 1980s to its exuberant rebirth in the 1990s with the work of Tom Ford and the change in ownership away from the original Gucci family.
Kate Langton explores the perfect way to celebrate St Paddy’s Day with recipes for Irish soda bread, Irish lamb stew, and bread and butter pudding.