The mastery of making an impression
Poppy explores the factors that affect the impressions we give through fashion and the assumptions we make based on a person's image and style.
Durham University's Online Student Magazine
Poppy explores the factors that affect the impressions we give through fashion and the assumptions we make based on a person's image and style.
Kate Langton delves into the world of Durham food culture, sharing recipes for an Epiphany tart, Lammas bread, and dark ale soul cake.
Tara Clemmit gives a brief history of the little black dress
About my time volunteering in a baby's home, teaching in a slum school, and exploring Kenya.
My account of hiking 1000Kms from Slovenia to Montenegro
Love is a special and complicated emotion, one which is hard to define, and even more complex to understand. In the modern day, the simple phrase “I love you” connotates…
Melissa Rumbold advises a concerned finalist who feels unprepared for life after graduation.
Emily O'Mullane reviews the new scheme to reduce food waste at Durham University which is in partnership with Too Good To Go
Poppy Wilson investigates this year's Victoria's Secret rebrand and what it means for the company and its consumers.
Joseph Spencer suggests a winter getaway to Amsterdam and give his recommendations.